What a blessing today was! We had some beautiful weather, the sun
was shining and the temperature soared! My daughter and I enjoyed lunch
with my niece, then headed to my 2 Chicks partner, Sara's, house to
enjoy some pool side fun.
After fun in the sun and
some grilled hot dogs we headed to home. After we settled in for the
night, I thought a fun and easy dessert was in order after the
activities of the day, so we enjoyed a simple dessert that is easy and
delicious.
I created this because I wanted a dessert
that would tame my sweet tooth, but not leave a ton of leftovers in the
house. In my freezer I keep rolls of cookie dough and I thought....
Yum... Hot Cookie Sundaes!

So,
I preheated my oven to 350 degrees. Using a serrated knife I cut three
1 inch slices off the frozen cookie dough. (One for each of us!) I put
each cookie slice into a lightly grease ramekin then baked them for
9-12 minutes ( I baked ours for about 10 minutes, but we like our
cookies doughy. If you want them crispy bake them a little longer).
Allow the cookies to cool slightly, basically I wanted the ramekins cool
enough to touch, but the cookie still nice and warm. Once they cooled
we put a scoop or two of our favorite ice cream on top then added
chocolate sauce/hot fudge, whipped cream, and a cherry.
 |
The completed goodness! |
These little treats were a delicious end to a great day! AND no leftovers to tempt me late in the night!
Grub's on! - Kim
No comments:
Post a Comment